Granola
S. Dickey
6 cups oats (regular or quick)
1/2 cup coconut
1/2 cup sesame seeds
1/2 cup nuts, chopped
1 can sweetened condensed milk
1-2 tablespoons honey
1 cup vegetable oil
dash salt
Preheat oven to 350 degrees. Combine oats, coconut, sesame seeds, and nuts in a large bowl. In another bowl whisk together remaining ingredients. Stir syrup into oat mixture and mix until evenly coated. Bake in large, sided cookie sheet or large baking dish, stirring occasionally, until lightly toasted (about 30-40 minutes.)
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