Wednesday, August 14, 2013

Sugar Cookies Using Quick Mix V2

Sugar Cookies

3 cups Quick Mix
1 cup sugar
1/2 cup milk or water
1 egg, slightly beaten
1 teaspoon vanilla, lemon, or almond extrat

Preheat oven to 375 degrees. Lightly grease baking sheets.  Combine mix and sugar in medium bowl.  Blend well.  In a small bowl, combine milk, egg, and extract.  Add to dry ingredients.  Blend well.  Drop by teaspoonfuls onto prepared baking sheets.  Bake 10-13 minutes until lightly browned.  Makes 30-36 cookies.

For shaped cookies:  Decrease milk or water to 3 tablespoons.  On a lightly floured surface, roll out dough to 1/8 inch thickness.  Sprinkle with sugar and cut into shapes.  Place about 1 inch apart on prepared baking sheets.

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